Lunch Menu Appetizers Soups Specialty Salads Poultry Seafood Exotics Specialties Steaks Sides Desserts Extravagant Coffees

Steaks

We proudly feature aged, USDA Prime Beef.
All Specialties are accompanied by a House or Caesar Salad
(a Wedge Salad or Soup can be substituted for $4.00) and a
choice of Patio Potatoes, Baked Potato, Seasonal Vegetable or Steak Fries.
There is a $3.00 charge for the substitution of Asparagus, Spinach,
Lyonnaise Potatoes or Sautéed Mushrooms  

6 oz. USDA PRIME Petite Filet $34.00
9 oz. USDA PRIME Filet $40.00
6 oz. USDA PRIME Filet Diane $38.00
6 oz. USDA PRIME Filet Oscar $38.00
12 oz. USDA PRIME New York Strip $38.00
16 oz. USDA PRIME Rib eye $42.00
Cowboy Cut Bone-in USDA PRIME Ribeye $48.00
* USDA PRIME Tomahawk Ribeye for 2 $110.00
Served with Lyonnaise potatoes, roasted compari tomatoes, grilled green onions and your choice of sauce. *Summer Menu Feature

In theMedia

The Patio on Guerra Open Table Winner Dinners' Choice
Book now 


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Join us for
Lunch or Dinner

Whether negotiating business
or just meeting up with colleagues,
friends 
and family
A delightful lunch menu
featuring new specialties,
classic favorites and flavorful
vegetarian dishes.

Phone: 956-661-9100
Fax: 956-661-9101

reservations@patioonguerra.com
privateroom@patioonguerra.com