Lunch Menu Appetizers Soups Specialty Salads Poultry Seafood Signature Dishes Steaks Vegetables and Sides Desserts Extravagant Coffees
Poultry
All Featured Entrees are accompanied by a House or Caesar Salad
(a Wedge Salad or Soup can be substituted for $4.00)
and a choice of one Complimentary Side
Chicken Cordon Bleu | $26.00 |
Thin fillets of pounded chicken breast wrapped around swiss cheese, asparagus and ham, breaded and fried. Served with a Dijon cream sauce. | |
Chicken Monterrey | $24.00 |
Two grilled chicken breasts topped with fresh tomatoes and avocado slices then covered with rich melted provolone cheese. Served with ancho chili sauce on the side. | |
Roasted Duck | $24.00 |
One half of an oven-roasted duck with a white wine, orange, marmalade glaze served on a bed of wild rice with cranberries and almonds. | |
Classic Chicken Marsala | $20.00 |
A lightly dusted chicken breast seared lightly and then braised in Marsala wine and mushrooms. Served over Angel hair pasta. | |
Simply Chicken | $22.00 |
A grilled chicken breast served with lightly roasted grape tomatoes | |
Chicken Fettuccine | $22.00 |
Grilled chicken breast served on a bed of fettuccine with a creamy Alfredo sauce. Substitute Shrimp...$26 |