Photo Gallery

Take a look inside The Patio on Guerra...

Patio on Guerra - New Front "The Centennial" Private Room Executive Chef Fermin Delgadillo, Chef Vladimir Cruz & General Manager Juan Luis Mussenden Executive Chef Fermin Delgadillo San Antonio 2011 Food Show - Chef Vladimir Cruz won first place for the second year in a row Main Dining Room with Red Roses


In the Media

••••••••••••
Celebrate Valentines
with three wonderful options
#1 - In our private Centennial Room
Wine Dinner
 
Featuring Napa Valley wines
from Pine Ridge Vineyards

on Tuesday, Feb 14, 2012 at 7:00 PM.
Certified Specialist of Wine, Joey Sholdra of
Crawford Malone Wine, will be presenting five
of Pine Ridge Vineyards award winning white
and red wines. Chefs Fermin Delgadillo and
Vladimir Cruz have prepared an elegant
5 course meal that will compliment each
of the wines that Joey will be showcasing.

Space is Limited!
or  Inside our restaurant
Main Dining Room
#2 Full Regular Menu or
#3 4 Course Chef's Dinner
Reservations 956-661-9100
Reservations@patioonguerra.com

••••••••••••
November 14, 2011.
"Akita Mary"
is the Best Bloody Mary in the Nation!! 
Congratulations to our
Bar Manager, Luis Martinez,
for winning the National Competition
sponsored by Absolut and Thrillist held in New York!!!!
We are so proud!!!  More to come...
••••••••••••
August 2011. The Patio on Guerra receives
Wine Spectator-Award of Excellence

Fine Dining Reservations

Name
Email
Phone
Date
Time
Party Size
Location
Comments

All online reservations must be
made 24 hours in advance.

Phone: 956-661-9100
Fax: 956-661-9101

reservations@patioonguerra.com
privateroom@patioonguerra.com